Kanmindus Kahawa, also known as Sulu coffee or Sulu Robusta, is an organic single-origin coffee variety grown by the Tausug people of Sulu, Philippines.
The Kanmindus Coffee is an organically grown old coffee variety, nurtured by women farmers in barangay Kanmindus, Luuk municipality with a population of 2,814.
Its coffee is known for its unique taste - bitterness is minimum with a chocolate aftertaste. The coffee is resistant to disease and has a strong, decisive taste after going through a traditional, family based roasting process handed down through generations.
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